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Restaurant Review
Oxalis Thrives In The Bywater
The Bywater is quickly becoming a neighborhood of culinary surprises with great eateries such as Booty’s, Maurepas Foods, Suis Generis and Mariza. Now foodies can add another noteworthy option to their ever growing list of choices to dine…
Leaving A Lasting Legacy In Metairie
Metairie now has a new dining destination near the foot of Veterans Memorial Boulevard that is making its unique mark on the culinary scene. Legacy Kitchen recently opened and has quickly risen in popularity. Mixing a fresh and polished…
Cane & Table Kills It!
New Orleans has always been a city known for its cocktails, so much so that it is part of our culture. From classic cocktails like Sazerac (which was named The Official Cocktail of New Orleans in 2008) to more contemporary ones like…
A Legendary Return to Rampart
Marti’s, the restaurant that was once called the Sardi’s of New Orleans, has returned with great flair to its original spot on Rampart Street. Re-opened by Patrick Singley of Gautreau’s, this re-imaging of a New Orleans favorite hotspot…
Let Them Eat Pie… & Noodles
Noodle & Pie, one of the most exciting new restaurants opened up last year to rave reviews, is still going strong. The Uptown eatery located at the corner of State Street and Magazine (the old Reginelli’s which has since moved across…
Good MoPho Cuisine
Mid City has another new culinary feather in its cap with the opening of the hot new eatery MoPho located at 514 City Park Avenue. Located in an old college book store Chimes (which moved down the road), MoPho is a sleek, open restaurant…